SOUPS

Caribbean Chicken Soup ...................Cup or Bowl

With a coconut-curry and potato base, this is not the chicken soup your Mama used to make...this one's got a kick to it.

Cuban Black Bean Soup ...................Cup or Bowl

Hearty black beans in a savory, Chipotle laced broth. Topped with Cheddar cheese, cilantro-lime sour cream and fried tortilla strips.

SALADS

Add grilled or Jamaican jerk chicken - or coconut shrimp for an extra $2.00. Our house dressings include creamy ranch, blue cheese, 1000 island, oil and vinegar, Italian, honey mustard, and raspberry vinaigrette

House Salad

Fresh greens, carrots, cucumbers, tomatoes, onions, cheddar cheese, croutons. Served with dressing on the side.

Island Chef Salad

Fresh greens, grilled pulled chicken, onions, tomatoes, cucumbers, bacon, mandarin oranges, toasted almonds. Served with dressing on the side.

Baby Spinach Salad

Fresh baby spinach, onions, tomatoes, cucumbers, bacon, croutons. Served with dressing on the side.

Coo-Coo Salad

Fresh Romaine lettuce, tomato, cucumber, cheddar cheese, black bean and corn salad, crispy tortilla strips, and grilled jerk chicken. Served with a house made crouton and Caribbean ranch dressing.

SANDWICHES/BURGERS

- served with your choice of shoestring or steak fries

Barefoot Beach Bum Burger

The best burger this side of the equator! American-style burger, grilled the way you like it and topped with the fixings above.

Black and Blue Burger

Cajun blackened burger topped with blue cheese crumbles and Bacon

Luau Burger

Hawaiian style glaze with hints of teriyaki, pineapple, and island spices, topped with sliced, grilled pineapple.

Turkey Burger

Grilled turkey burger topped with Swiss cheese, served on a lightly-toasted, split-top bun with lettuce, onion, tomato and pickles.

BBQ Bacon Burger

Cheddar cheese, bacon, BBQ sauce, lettuce, tomato, red onions, and pickles.

Jerk Chicken Sandwich

Grilled chicken breast topped with spicy jerk sauce and melted Swiss cheese. Served with sweet and spicy grilled pineapple-mango salsa on the side.

Luau Chicken Sandwich

Flame broiled Hawaiian marinated chicken breast topped with a slice of grilled pineapple and served on a toasted, split top bun with lettuce, onion, tomato, and pickles.

Pesto Chicken Sandwich

Grilled chicken breast layered with roasted red peppers, feta cheese and pesto, served on a toasted Cuban roll. This sandwich is so tasty, it's hard to believe it's not bad for you!

Chicken Philly

Diced Chicken piled high with sautéed peppers and onions, smothered in cheese and served on a Cuban roll.

Grilled Chicken Sandwich

fresh chicken breast grilled to perfection, topped with lettuce, tomato, onion, and pickle, served with mayo on the side.

Grilled Chicken Bacon Wrap

Grilled, pulled chicken and bacon, lettuce, tomatoes, onions, and our Cajun mayo served in a Jalapeno cheddar wrap

Trinidad Shrimp Wrap

Chilled, Creole-seasoned shrimp, black bean and corn salsa, lettuce, onion, and tomato with Cajun mayo in a jalapeno cheddar wrap.

Shrimp Po' Boy

Loads of golden fried popcorn shrimp, loaded on a lightly-toasted Cuban roll, served with lettuce, onion, and tomato and a side of our spicy Cajun mayo.

Key Largo Crab Cake Melt

Feelin’ crabby? This will make it all better. A delicately seasoned crab cake packed with lump crab and served with a slice of sharp cheddar, lettuce, tomato, red onion, and our capered mayo sauce.

Fish Sandwich

Grilled or Blackened catch of the day, served with caper aioli, lettuce, onion, tomato, and pickles on a lightly toasted, split-top bun. Fried fish available upon request.

South Beach Reuben

Marbled Rye layered with Pastrami, sauerkraut, Thousand Island dressing, and Swiss cheese served hot off the grill.

Blackened Prime Rib Sandwich

Blackened Prime Rib served with lettuce, onion, and tomato on a Cuban roll with house-made horseradish sauce on the side.

BBQ Pork Sandwich

Slow-cooked, pulled pork, topped with BBQ sauce and melted Swiss cheese and seasoned-slaw.

Havana Pork Melt

Pulled pork seasoned with Caribbean spices, sautéed green peppers and onions, Swiss cheese, Cajun mayo, and a garlic butter on a lightly toasted Cuban roll.